Today, I made Cinnamon Roll Cupcakes! and let me tell you, they are the most divine things ever! I got the recipe out of my new Better Homes and Garden cookbook, but you can find it here! The recipe calls for you to add frosting to them, but we opted out of frosting because they were wonderful by themselves. I do however, think that they would taste wonderful with a glaze over them, but I didn’t try it this time. The recipe also called for nuts, but we omitted those too (because I have a nut allergy and my mom doesn’t like them in food). These are so yummy and are definitely better if eaten warm! Even Farmer Jim enjoyed one!